Antipasti Afetati misti with gnocco fritto$15 Grilled Octopus with potatoes, celery & lemon $18 Steamed Mussels with passato di pomodoro, chilies & herbs $15 Crispy Pigs Trotter with cicoria & mustard $12 Red Endive, Fennel and Parmigiano with anchovy date dressing $12 Butter Lettuces with hazelnuts, bacon, gorgonzola dolce & egg $15 Little Gem Lettuces with asparagus, peas & pecorino $16 Ribollita'Da Delfina'$12 Testa with green olives & oregano $10 Tripealla Parmigiana with ceci$10 Market Lettuces with crostini di anatra$11 Santa Barbara Grilled Spot Prawn with radish salsa verde $18 Jumbo Asparagus Vinaigrette with sieved egg $16 From the Mozzarella Bar Mozzarella tasting: burrata, fior di latte & bufala mozzarella $24 Bufala mozzarella with prosciutto di San Daniele $16 Scamorza panino with Armandino’s mole salame & pickled cherry peppers $15 Burricotta with braised artichokes, pine nuts, currants & mint pesto $15 Burricotta with radicchio, spiced walnuts, honey & fried rosemary $15 Bufala mozzarella with pesto, salsa romesco, tapenade & caperberry relish $16 Fior di latte with iceberg, salame, pepperoncino & green olive tapanade $15 Burrata with leeks vinaigrette & mustard breadcrumbs $14 Caprese with bufala mozzarella, oven-dried tomatoes & basil $16 Stracciatella, celery, scallions & herb salad $14 Burrata with grilled asparagus, brown butter, guanciale & Sicilian almonds $16 Burrata with bacon, marinated escarole & caramelized shallots $15 Sheep's Milk Ricotta, trufflebert Farm Hazelnuts, lemon & garlic $16 Fior di Latte with peperonata, olive Taggiasche & oregano $15 Burrata with speck, English peas & Parmigiano$16
Primi Tortellinie brodo$18 Agnolotti,burro e salvia$19 Bucatiniall’Amatriciana$17 Fresh Ricotta & Egg Raviolo with browned butter $18 Orecchiette with sausage & Swiss chard $18 Goat Cheese Ravioli with five lilies $18 Linguine with clams, pancetta & spicy Fresno chiles $19 Bavette, cacio e pepe$17 Garganelli with ragú Bolognese $18 Gnocchi with wild boar ragu' $19 Calamarata with guanciale, tomato & spicy pickled peppers $18 Tagliatelle with oxtail ragu' $19 Francobolli di brasato al Pomodoro basil & ricotta al forno$18 Ricotta Gnudi with chantrelles $18 Spaghettiall'Gricia$17 Maltagliati with wild boar ragu' $18 Calf's Brain Ravioli with sage & lemon $18 Corzetti Stampati with eggplant, olives & fresh ricotta $18
Secondi Grilled Whole Orata wrapped in radicchio with olio nuovo$32 Pan Roasted Sea Trout with Umbrian lentils & red cabbage sottaceto $29 Guinea Hen Crostone with liver pancetta sauce $26 Grilled Beef Tagliata, rucola and Parmigiano with aceto balsamico $29 Pan Roasted Pork Loin fennel & olives with sambuca$29 Grilled Quail wrapped in pancetta with sage & honey $34 Beef Brasato with polenta & horseradish gremolata $29 Monkfish alla diavolo $29 Crisp Duck al Mattone with pear mostarda & Brussels sprouts $34 Pan Roasted Halibutcon pepe verde$28 Grilled Leg of Lamb with insalata di fregola sarda, mint & yogurt $28 Striped Bassalla Livornese$28 Sweetbreads Picatta with artichokes $27 Soft Shell Crab Fritti Misti$26
Contorni
Insalata mista $8
Fried potatoes with rosemary $10
Marinated shell beans with cherry tomatoes & oregano $12
Cipolline with thyme and sherry vinegar $8
Marinated beets with walnut pesto $10
Roasted cauliflower with mint yogurt $10
